Easiest Way to Make Quick PISANG GORENG ORIGINAL (BANANA FRITER)

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Favorite PISANG GORENG ORIGINAL (BANANA FRITER). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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To get started with this recipe, we must prepare a few ingredients. You can cook PISANG GORENG ORIGINAL (BANANA FRITER) using 9 ingredients and 3 steps. Here is how you cook it.

My Afternoon Tea Snack 😋 #afternoontea

Ingredients and spices that need to be Get to make PISANG GORENG ORIGINAL (BANANA FRITER):

1. You need 6 pieces of Pisang Kepok / saba banana
2. Oil for deep frying
3. 4 tablespoons rice flour
4. 2 tablespoons flour high protein
5. 1 tablespoons maizena flour/ corn flour
6. 1/2 teaspoon baking soda
7. 3 tablespoons white sugar/ caster sugar
8. 1 teaspoon vanilla powder / vanilla pasta
9. Enough Water

Instructions to make to make PISANG GORENG ORIGINAL (BANANA FRITER)

1. Take 1 banana, cut into 2 parts, then cut each part into 3-4 pieces. Do it until the bananas run out.
2. Heat the cooking oil on medium heat. Dip bananas in flour mixture, then fry until golden. Lift and drain.
3. Mix all the flour mixture into one, mix well until the texture is between thick and liquid (not too thick / not too runny).

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So that's going to wrap it up for this exceptional food Simple Way to Make Perfect PISANG GORENG ORIGINAL (BANANA FRITER). Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!