How to Make Award-winning Banana Apricot Granola

Hello everybody, it is Louise, welcome to my recipe site. Today, we're going to make a distinctive dish, Steps to Make Homemade Banana Apricot Granola. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Banana Apricot Granola, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana Apricot Granola delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Banana Apricot Granola is 6 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Banana Apricot Granola estimated approx 30 mins.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Banana Apricot Granola using 7 ingredients and 2 steps. Here is how you can achieve that.

Non added free sugar, suitable for breakfast and snacks

Ingredients and spices that need to be Make ready to make Banana Apricot Granola:

1. 200 g oats
2. 2 fresh bananas
3. 3 small fresh apricots
4. 2 tbsp honey
5. 30 g walnuts
6. 30 g pumpkin seeds
7. 1 egg

Instructions to make to make Banana Apricot Granola

1. Break a egg and mix with oats and nuts, then bake in the oven for 10 mins in 150°
2. Add chopped bananas, apricots and honey and bake for more 15 mins

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Award-winning Banana Apricot Granola. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!