Simple Way to Make Ultimate Banana bread halwa

Hey everyone, it is Brad, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Simple Way to Make Quick Banana bread halwa. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Banana bread halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana bread halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Banana bread halwa is 2 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Banana bread halwa estimated approx 20 minutes.

To begin with this recipe, we have to first prepare a few ingredients. You can have Banana bread halwa using 13 ingredients and 6 steps. Here is how you cook that.

When you have over ripe bananas and bread... this can become a perfect dessert, having extra goodness of nuts and ghee...Do try this easy recipe

Ingredients and spices that need to be Take to make Banana bread halwa:

1. 3 overripe bananas (mashed well)
2. 2 whole wheat breads (cut into small pieces)
3. (Remove edges if you don't like)
4. 2 tbsp ghee
5. Handful dry fruits of your choice
6. (Cashews, almonds, pista)
7. Handful kishmish
8. 1/2 tsp cardamom powder
9. 1/4 th tsp cinnamon powder
10. 1 pinch salt
11. 1/2 cup milk
12. 1 tbsp milk powder
13. Adding any sweetner as per your taste (sugar/ honey) optional

Instructions to make to make Banana bread halwa

1. In a pan add a tbsp of ghee. Keep heat low. Fry pieces of bread till brown. Keep aside.
2. Next dry roast the nuts, coarsely break them and keep aside.
3. Next in the pan heat milk. As it comes to boil add milk powder and stir. Milk powder dissolves. Next add salt and any sweetner. I didn't add any sweetner as because the bananas were very sweet.
4. Now add the fried pieces of bread into the mik and mix. Mash little bit. Keep the flame slow and put mashed banana. Mix all well. Cook at slow flame till thickening starts, colour changes, a nice aroma comes and halwa leaves the pan.
5. At this point add a tbsp of ghee and mix. Add the roasted dry fruits, kishmish, cinnamon powder and cardamom powder. Mix all very well.
6. Banana bread halwa is ready.... You can serve it warm or even after it comes to room temperature. It tastes yum...

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So that's going to wrap this up for this exceptional food How to Make Homemade Banana bread halwa. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!