How to Make Ultimate Raw banana fry

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Recipe of Super Quick Homemade Raw banana fry. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Raw banana fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Raw banana fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Raw banana fry is 3-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Raw banana fry estimated approx 25 minutes.

To begin with this recipe, we have to prepare a few components. You can have Raw banana fry using 14 ingredients and 7 steps. Here is how you cook it.

This is a very simple recipe..homestyle way of making raw banana fry. An easy method specially for beginners. But the outcome is very tasty so try the recipe.. #indianrecipes #cookpadindia

Ingredients and spices that need to be Take to make Raw banana fry:

1. 3 raw bananas
2. 30 ml oil
3. 1/2 tsp mustard seeds
4. 1/2 tsp cumin seeds
5. 1 tsp chana dal
6. 1 tsp gota urad dal
7. leaves Few curry
8. 1 pinch hing
9. 1 chopped onion
10. as per taste Salt
11. 1/2 tsp turmeric powder
12. as per taste Red chili powder
13. 1/2 tbsp coriander powder
14. as needed Water

Instructions to make to make Raw banana fry

1. Take 3 bananas, peel and cut them into small pieces. Now place a pan, heat oil in it
2. Splutter mustard seeds, cumin seeds, add chana dal, urad dal and curry leaves. Dust hing. Keep the flame slow.
3. Add sliced onion and saute till brownish. Add the chopped bananas. Add salt, turmeric and mix well. Add little water and mix. It helps in even mixing.
4. Now cover and cook till banana becomes soft. Do not over cook else it becomes mushy. Check intermittently.
5. As bananas are cooked, add red chili powder and coriander powder. Sprinkle some water and mix well.
6. Let it be on slow heat and get fried without covering. Stir and mix intermittently. It changes colour.
7. You know it's done. Do not over fry, else your bananas will loose it's softness and won't taste nice. So look for that perfect stage. And yes don't stir and mix more else bananas will become mushy. Keep these tricks in mind and your iron rich, raw banana fry is ready to serve... Serve it with your meals.

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So that is going to wrap this up for this exceptional food Recipe of Ultimate Raw banana fry. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!