Recipe of Super Quick Homemade Mor kulambu /buttermilk gravy #vallakai varuval/raw banana fry

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Recipe of Award-winning Mor kulambu /buttermilk gravy #vallakai varuval/raw banana fry. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mor kulambu /buttermilk gravy #vallakai varuval/raw banana fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mor kulambu /buttermilk gravy #vallakai varuval/raw banana fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mor kulambu /buttermilk gravy #vallakai varuval/raw banana fry is 6 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mor kulambu /buttermilk gravy #vallakai varuval/raw banana fry estimated approx 1 hour 15 min.

To begin with this recipe, we must prepare a few ingredients. You can have Mor kulambu /buttermilk gravy #vallakai varuval/raw banana fry using 30 ingredients and 14 steps. Here is how you can achieve that.

#ICF

Ingredients and spices that need to be Get to make Mor kulambu /buttermilk gravy #vallakai varuval/raw banana fry:

1. FOR Mor kulambu / buttermilk gravy
2. 2 spoons Gram dal(soak for half an hour)
3. 1/2 cup coconut
4. 1 spoon jeera
5. 3 green chilli
6. 2 piece ginger
7. 1/2 spoon turmeric powder
8. 5 piece garlic
9. 5 piece small onion
10. 1/2 kg ladies finger
11. 1 cup grinded butter milk
12. 1 spoon Mustard seeds
13. 1 spoon urad dal
14. 2 red chilli
15. 15 curry leaves
16. 4 spoon refined oil
17. Few Coriander leaves
18. 2 spoons salt
19. 1/2 Asafoetida powder
20. For Raw banana fry/ vallakai varuval
21. 2 big raw bananas
22. 2 chopped tomatoes
23. 1/4 litre refined oil
24. 1 spoon Salt
25. 10 pieces garlic
26. 6 pieces ginger
27. 2 spoons red chilli powder
28. 1 spoon coriander powder
29. 1 spoon garam masala powder
30. 1 glass water

Instructions to make to make Mor kulambu /buttermilk gravy #vallakai varuval/raw banana fry

1. Take all the ingredients to prepare for mor kulambu. whip the buttermilk in a mixer grinder for preparation.
2. Masala Preparation: Take gram dal, onion, garlic, turmeric powder, jeera, green chilies, coconut in a mixer grinder and blend it into a smooth paste.
3. Take a pan add 2 spoons of oil and add the lady's finger pieces. Fry it in a medium flame.
4. Add the buttermilk and grinded masala to gether and mix it.
5. Take all the ingredients to prepare more kulambu. Heat Pan pours 4 spoons of refined oil.
6. At mustard seeds, urad dal, jeera, asafoetida powder, curry leaves red chili and mix it. Then add the fried lady's fingers and mix it.
7. Then add the buttermilk and masala mixture, salt into it. let them cook it on a low flame for 7 minutes (don't make it boil) now the mor kulambu / buttermilk gravy is ready to serve.
8. Preparation for Valakai varuval / Raw banana fry. Take all ingredients to prepare the dish.
9. Cut raw bananas into circle shape pieces and soak them in water.
10. Take mixture jar and add Chopped tomato, red chili powder, coriander powder,garam masala powder, ginger, garlic, salt and blend it into a smooth paste.
11. Add raw bananas, blended masala, a glass of water in a pan and mix it...and boil it for 5 minutes.
12. Heat dosa pan pours oil and fries the raw bananas.
13. Fry both sides. Superb spicy easy raw banana fry is ready to eat.
14. Serve the Mor kulambu (buttermilk gravy) and vallakai varuval (raw banana fry) with hot white rice for delicious and yummy lunch😋

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So that's going to wrap it up for this special food Step-by-Step Guide to Make Ultimate Mor kulambu /buttermilk gravy #vallakai varuval/raw banana fry. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!