Step-by-Step Guide to Make Any-night-of-the-week Granola banana cake

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, Recipe of Favorite Granola banana cake. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Granola banana cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Granola banana cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Granola banana cake is 5-6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Granola banana cake estimated approx 45 minutes.

To get started with this particular recipe, we must first prepare a few components. You can cook Granola banana cake using 9 ingredients and 6 steps. Here is how you can achieve that.

#boxweek1 What's healthier than a cake .A cake made with fruits, whole wheat and no refined sugar. what's even healthier. Added goodness of granola. Yes this yummylicious cake has no refined sugar and flour. It's made with whole wheat flour and jaggery. And to increase its health quotient I have added a cup of granola to it. Believe me it turned out so good and so yummy. And guess what .No guilt trips after after having this one.

Ingredients and spices that need to be Make ready to make Granola banana cake:

1. 4 ripe bananas
2. 1/2 cup oil
3. 1/2 cup grated jaggery
4. 1 tbsp honey
5. 1 1/2 cup atta / whole wheat flour
6. 1 1/2 tsp baking powder
7. 1/2 Tsp baking soda
8. 1 pinch salt
9. 1 cup granola any variety

Instructions to make to make Granola banana cake

1. Preheat the oven to 175 degrees. Firstly we will make a nice paste out of the wet ingredients.
2. Add the roughly chopped bananas, oil, jaggery and honey to a grinder jar. Make a thick paste.
3. On this paste directly seive all your dry ingredients. Mix everything well. The mixture is supposed to be thick but if it's very thick just add some milk.
4. Add half of the granola. Mix.
5. Transfer to a baking tin spread it using a spatula, sprinkle the rest of the granola on the top.
6. Bake in the oven for 30 minutes. Let it cool a bit before demolding and slicing. Look at that crunchy granola on top. (The oven temperature varies for all the ovens and depends on the voltage as well if you feel the temperature is too high reduce it to 160-165.)

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So that is going to wrap it up for this special food Recipe of Quick Granola banana cake. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!