Steps to Prepare Ultimate Banana Chips

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Make Homemade Banana Chips. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Banana Chips, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana Chips delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Banana Chips is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Banana Chips estimated approx 1 hr.

To get started with this particular recipe, we must first prepare a few components. You can cook Banana Chips using 5 ingredients and 5 steps. Here is how you cook that.

Bananas are almost as versatile as potatoes. Here's a wonderful recipe, great as a starter or snack. #recipemarathon

Ingredients and spices that need to be Prepare to make Banana Chips:

1. 6 green bananas
2. Water for boiling
3. 1 cup vegetable oil
4. Salt to taste
5. Black pepper or cayenne pepper (optional)

Instructions to make to make Banana Chips

1. Boil bananas with skin on till fork tender. Set aside to cool.
2. Peel and slice.
3. Add oil to skillet on medium heat fordeep frying. Deep fry in batches till crisp.
4. Strain and set aside on paper towel.
5. Season with salt and pepper and Serve with favorite dip.

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So that is going to wrap it up with this special food How to Prepare Speedy Banana Chips. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!